Donate

Newsroom

Share:

Hospital debuts food market for patients and staff

The initiative, which began as a small-scale produce market during Nutrition Month, evolved into a weekly food pantry when hospital staff realized food insecurity was an ongoing issue. The All Kids Campus Market offers fresh produce, shelf-stable foods, meat and dairy items. The selection varies week to week depending on what St. Pete Free Clinic (SPFC) is able to offer.

 

Read more at St. Pete Catalyst

Related Articles

‘The need is real:’ Experts weigh in on food insecurity in Pinellas County

The issue of food insecurity remains prevalent in Pinellas County and will require collaboration, compassion and education to remove the stigma and find lasting solutions to this pervasive problem.
Read More

Local leaders discuss solutions for city’s unhoused

Recognizing the need to address homelessness in the community, the St Petersburg Downtown Partnership convened a “leadership lunch” Wednesday at Johns Hopkins All Children’s Hospital to explore innovative solutions for supporting St. Petersburg’s unhoused population.
Read More

Community Voices: Free Clinic’s dental services change lives

Dental health – or a lack thereof – has an impact on overall health. In order to support the full health of the community members it serves, the St. Pete Free Clinic opened a dental care program in 2011.
Read More
Translate »